Highlands

DINNER

Tuesday - Thursday 5 PM - 9:30 PM

Friday & Saturday 5 PM - 10:30 PM

LOUVINO CLASSIC ITEMS 
The tried and true LouVino classics you have come to know and love. 

Bacon Wrapped Dates 
stuffed with stilton blue cheese, port drizzle

8

Loaded Baked Potato Tots –  #2 selling LouVino item
yukon gold potatoes, bacon, cheddar, scallion, house ranch

9

Duck Fat Frites
w/ white truffle aioli

7

Warm German Pretzel
served with beer, port or pimento cheese 

7

Confit Chicken Wings 
red wine barbecue sauce or sherry buffalo sauce, blue cheese cole slaw

9

Brussels Sprouts Salad – #1 selling LouVino item
roasted corn & chili salsa, cilantro lime vinaigrette

10

Risotto (vegetarian)
frondosa farm mushrooms, truffle pate, parmesan

10

Seared Scallops
fried green tomato, maple mustard sauce

13

Fried Chicken Tacos 
crispy chicken, garlic whipped potato, cheddar, pepper gravy

10

Crab & Lobster Cakes 
lobster custard, pea shoots

14

Steak & Hoe Cakes  
poblano tomato sauce, roasted tomato jalapeño salsa

14

Beef Sliders 
topped w/ bacon, caramelized pepper & onion mix, port cheese

12

Steak Frites 
skirt steak, truffle parmesan frites, demi

16

SEASONAL ITEMS   Last Updated 11/1/18 
Created by Highlands Executive Chef Jackson Skelton – these items will rotate every few months, using fresh local ingredients.        

Charcuterie
rotating selection of assorted meats, cheeses, accompaniments

24

Bread and Butter
french petite baguette, squash truffle butter, parmesan

9

Pimento Pups
pimento cheese hush puppies, cheese grits, poblano tomato aioli

9

Groganica Green Salad
roasted beets, grapes, soft cheese, brandy candied walnuts, squash vinaigrette

11

Pot Pie
smoked chicken OR roasted root vegetable, garlic mashed potatoes

13

Crispy Shrimp and Grits*
Benton’s country ham, spiced maple syrup, sunny side up egg

14

Tuna Tataki 
groganica greens, ginger vinaigrette, wasabi peas, pickled carrots, sesame seeds

17

 

Fish & Latke
grilled swordfish, latke, dill beurre blanc, chiffonade collards

14

Smoked Chicken Enchiladas
smoked chicken, chiffonade lettuce, lime, green tomato salsa verde

15

Market Gnocchi
sweet potato gnocchi, seasonal fall vegetables, pecorino romano

13

Petit Filet*
Saba braised carrots, port drizzle, herb compound butter

21

Port Wine Brisket
Allen Brother’s brisket, apple corn bread, pickled jalapenos, jus

16

Cast Iron Sides – $5 Each
roasted root vegetables; cheese grits; mashed potato & gravy; seasonal veggies

OTHER HIGHLANDS MENUS

For media inquiries:

© 2018 LOUVINO. ALL RIGHTS RESERVED.

NEWSLETTER

For media inquiries:

© 2018 LOUVINO. ALL RIGHTS RESERVED.