Highlands

DINNER

Tuesday - Thursday 5 PM - 9:30 PM

Friday & Saturday 5 PM - 11 PM

LOUVINO CLASSIC ITEMS 
The tried and true LouVino classics you have come to know and love. 

Bacon Wrapped Dates 
stuffed with stilton blue cheese, port drizzle

8

Loaded Baked Potato Tots –  #2 selling LouVino item
yukon gold potatoes, bacon, cheddar, scallion, house ranch

9

Duck Fat Frites
w/ white truffle aioli

7

Warm German Pretzel
served with beer, port or pimento cheese 

7

Confit Chicken Wings 
red wine barbecue sauce or sherry buffalo sauce, blue cheese cole slaw

9

Brussels Sprouts Salad – #1 selling LouVino item
roasted corn & chili salsa, cilantro lime vinaigrette

10

Risotto (vegetarian)
frondosa farm mushrooms, truffle pate, parmesan

10

Seared Scallops
fried green tomato, maple mustard sauce

13

Fried Chicken Tacos 
crispy chicken, garlic whipped potato, cheddar, pepper gravy

10

Crab & Lobster Cakes 
lobster custard, pea shoots

14

Steak & Hoe Cakes  
poblano tomato sauce, roasted tomato jalapeño salsa

14

Beef Sliders 
topped w/ bacon, caramelized pepper & onion mix, port cheese

12

Steak Frites 
skirt steak, truffle parmesan frites, demi

16

SEASONAL ITEMS   Last Updated 8/1/18 
These items will rotate every few months, using fresh local ingredients.        

Charcuterie
Assorted meats, cheeses, and accompaniments

24

Baguette and Tomato
french baguette, sliced tomato, basil, sea salt

12

Co. Ham and Grit Fritters
co. ham jam, maple mustard

11

Grateful Green Salad
ginger dressing, pickled cucumber and carrot, wasabi pea, toasted black sesame

11

Crispy Shrimp and Grits
Benton’s country ham, spiced maple syrup, sunny side up egg

13

Tuna Tataki 
seared ahi, wasabi peas, rice vermiccili, pickled carrot and maple teriyaki

18/36

 

Smoked Chicken Egg Rolls
smoked chicken, pimento cheese, dill drizzle, pickels

13

Fish & Latke
grilled swordfish, latke, dill beurre blanc, chiffonade collards

14

Squash Skewer
squash, tomato, fresh mozz, basil balsamic

12

Summer Gnocchi
olive oil, local veggies, kennys white cheddar

13

Petit Filet 
grilled cream corn, saute greens, compound butter

21

Port Wine Brisket
Allen Brothers brisket, zucchini corn bread, roasted tomato, jus

16

Cast Iron Sides – $5 Each
buffalo mac and cheese – cream corn – sauteed collards – mashed potato & gravy

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