OTR DINNER

Tuesday-Saturday 5p-10p

The tried and true LouVino Classics you will come to know and love! 

Bacon Wrapped Dates 

stuffed with stilton blue cheese, port drizzle

8

Loaded Baked Potato Tots –  #2 selling LouVino item
yukon gold potatoes, bacon, cheddar, scallion, house ranch

9

Duck Fat Frites
w/ white truffle aioli

7

Warm German Pretzel
served with beer or port cheese

7

Confit Chicken Wings 
red wine barbecue sauce or sherry buffalo sauce, blue cheese cole slaw 

9

Brussels Sprouts Salad – #1 selling LouVino item
with seasonal salsa, cilantro lime vinaigrette

10

Risotto 
frondosa farm mushrooms, truffle pate, parmesan

10

Seared Scallops
fried green tomato, maple mustard sauce

13

Crab & Lobster Cakes 
lobster custard and pea shoots

14

Steak & Hoe Cakes  
poblano tomato sauce, roasted tomato jalapeño salsa

14

Fried Chicken Tacos 
crispy chicken, garlic whipped potato, cheddar, pepper gravy

10

Beef Sliders 
topped w/ bacon, caramelized pepper & onion mix, port cheese

12

Steak Frites 
skirt steak, truffle parmesan frites, demi

16

Chef’s Seasonal Menu – Updated 11.1.18

Charcuterie Board
rotating selection of cured meats and cheeses, toast & accompaniments

24

Vegetable Board
pickles, edamame hummus, crudité, fried green tomato, grilled squash

16

Mixed Green Salad (GF)
shaved fennel, granny smith apple, apple cider vinaigrette, cheddar-walnut crisp

10

Beet & Quinoa Salad (GF)
roasted beets, pickled shallots, stilton blue cheese, orange-ginger vinaigrette

9

Crispy Potato & Bacon
fingerling potato, bacon vinaigrette, hard boiled egg, scallion 

9

Pork Rinds & Queso
smoked gouda mornay, kale, cherry peppers, cilantro

9

Dry Aged Ribeye
16oz bone-in-ribeye, roasted shiitakes, demi-glace, port reduction

56

Duroc Pork Chop (GF) 9oz bone-in pork chop, brown butter apple purée, braised kale greens

27

Lake Erie Walleye (GF)
pan-seared, rainbow swiss chard, green tomato jam

18

Crispy Shrimp & Grits*
Benton’s Country ham, spiced maple syrup, sunny side up egg

14

Bison Stuffed Peppers* 
ground bison, grilled squash, brown rice, smoked gouda, basil pesto

16

Fall Vegetable Gratin
cauliflower, parsnip, sweet potato, leeks, parmesan

14

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© 2018 LOUVINO. ALL RIGHTS RESERVED.

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For media inquiries:

© 2018 LOUVINO. ALL RIGHTS RESERVED.