Guest Chef Gina Stipo (At the Italian Table, ecco la cucina) will be back from her summer in Italy & ready to host her 4th collaborative Wine Dinner Experience @ LouVino Douglass Hills! Join us on a tour of Central Italy for one night only, Tuesday July, 18!
This 4-Course Wine Dinner is $100 per person before tax & gratuity. A $25 per seat deposit is required at your time of reservation. Doors open at 6pm, Dinner starts promptly at 6:30.
4 Italian Courses & Wine Pairings
1st Course | Panzanella Tuscan Bread Salad | Pane Toscano, cucumber, tomato, red onion, basil, tuscan olive
oil, parsley, sea salt
Orvieto DOC, White Wine from Umbria
2nd Course | Trofie al Pesto | Imported Trofie pasta, basil pesto, zucchini
Sangiovese Toscano DOC, from Tuscany
3rd Course | Tagliata | Grilled NY Strip, arugula, shaved parmigiana, tuscan roasted potatoes
Chianti Classico Riserva DOCG, Tuscany
4th Course | Lemon Ricotta Mousse with Amaretti cookies | House-made lemon ricotta mousse, amarena cherries
Montepulciano d’Abruzzo DOC, Abruzzo
The $25 deposit is required at booking & removed from your final tab (after taxes and gratuity
have been added) on the night of your dinner.
**Cancel 24HRS in advance for deposit refund. List ANY dietary restrictions in your reservation**
LouVino Douglass Hills | 11400 Main St. | LOU KY 40243
EMAIL: [email protected] | (502) 742-1426